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Skills You’ll Learn
With Do-hyung-soo's barista
Basic coffee brewing class
“Coffee brewing” is the process of pouring water into coffee powder and filtering it with a filter to complete the coffeeIt refers to. Brewing coffee has the unique characteristics of beans compared to typical espresso-based coffees such as Americano or latte, and the overall concentration is light and soft, so you can enjoy it casually.
Difficult and unfamiliar coffee
Specialty, COE, Process, Origin, Flavor, Aroma...??
When I visit a nice cafe, I sometimes introduce coffee with these unfamiliar words. Something is more delicious, looks special, but it's just a matter of professional explanation thrown at me, “Isn't that the coffee flavor I want? ' I'm worried about this, so I hesitate to place an order. So today, after worrying about it, I'm going to choose Ice Americano.
What flavor of coffee do you like?
This class was prepared for those people. flying What flavor of coffee do you like? Sour, Sweet, Single Origin, Blended It's somewhere there, A perfect drink to comfort me in the midst of a tiring dayI'll lead you to find it.
Learn about coffee brewing step by step from the beginning
Unlike espresso, brewing coffee has a brewing method Relatively free since there are no fixed rules and few restrictions You can make coffee. However, it is difficult to feel the diverse charms of brewing by simply following the manual of the brewing tool without any prior knowledge.
This class includes basic knowledge that you should know before starting a full-scale brewing Bean character, extraction toolUnderstanding of, my coffee preferences, etc. From concepts to engrave before starting brewing to brewing factors that influence the taste of coffee, such as the state of the beans, particle size of the coffee powder, water temperature, and brewing time It also covers slightly in-depth content. Avoid broad explanations Just the essentials needed to practice brewing Let's choose and create a class.
A variety of brewing coffee recipes
Using various coffee utensils, including the Kalita dripper, which is synonymous with hand-drip coffee and is widely used in cafes and households, Coffee recipes that allow you to drink delicious coffee anytime, anywhere, regardless of time and placeI would like to introduce.
Easy to brew your own coffee
For beginners who have just started brewing coffee, brewing coffee can be a bit burdensome. Extraction know-how unique to baristas who are not bound by a certain frameworkBased on, Easy and refreshing flavor for everyoneWe plan to extract coffee with a focus on.
With people who want to bring life to a tired everyday life Experience a more diverse range of coffeesI would like to join coffee lovers who want to try it. After listening to the lecture, I put down the Americano I used to drink every day for a while, Tomorrow I will order a coffee that suits my taste a little moreYou'll be able to do it.
Bean kit
Basically, only beans are included for those who have coffee utensils
5Brewing beans 200g
We will ship it in packages of 200g each in uncrushed whole beans from 5Brewing. We recommend grinding and extracting directly with a grinder. Please compare the aroma when the beans are crushed to the aroma when the beans are ground.
ALL IN ONE KIT
Minimal requirement for those without coffee utensils Bean, hand mill, dripper+filter paper configuration
Kalita Hand Mill
This is a compact and very sturdy hand mill. This hand mill has a very good grip, and the burr is made of ceramic, so there is no risk of rust, and it is a very easy to clean hand mill.
Coffee carafe set 300ml (plastic dripper)
KINTO's collection was developed to suggest a thoughtful and comfortable lifestyle. The coffee server, which has a unique texture and sophisticated curved lines, is designed to blend naturally into the living space. This is a hand drip product for a more relaxed coffee life.
Curriculum
Creator
5BREWING COFFEE
Hallo “Coffee Brewing”Author of Do-hyung-soo baristaIt's. I majored in art at university, worked as a designer, and became a barista. When I was taking a break from design work for a while, I started a part-time job at a sandwich shop by chance and met him for the first time. As a result, he began to learn coffee in earnest, and after falling in love with coffee, he gradually expanded his field of activity to be a cafe manager, trainer, and judge. KNBC, WCTC, WSC, KBRC He also achieved excellent results by participating in many barista competitions, etc., and in 2012 '5BREWING COFFEE (5BREWING COFFEE), Korea's first cafe specializing in brewing coffee“We have opened, and are currently working to promote brewing coffee.
Career matters
2019 KBA (Korea Barista Awards) Best Barista of The Year (Barista of the Year) Award 2019 KBA (Korea Barista Awards) No. 1 in the Coffee Brewing (Coffee Brewing) category
2017 KCC (Korea Coffee Championship), KBrC (Korea Brewers Cup Championship) Steering Committee
2017 KBA (Korea Barista Awards) No. 1 in the Coffee Brewing (Coffee Brewing) category
2015 Korea Brewing Championship Jury Chairman
2014 International Brewers Cup Championship Winner
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