6 Class Projects
It takes about hour(s) to complete each project.
3 kinds of Hallyu appetizers
3 kinds of hospitality salads
3 types of time-saving instant kimchi
4 main dishes
2 staple foods for hospitality
Seasonal sparkling tea
Skills You’ll Learn
Korean food perfect for hospitality
You will learn recipes that allow you to make a full course of Korean cuisine, from appetizers to main dishes.
A great way to decorate a party
You will learn how to arrange tables that are essential for parties and how to make welcome drinks.
Time-saving cuisine
I'm going to cook Korean food quickly! You will also learn 3 time-saving kimchi recipes.
Enjoy a full-course Korean meal with Papa ♪
You too can become a master of hospitality!
A full-course hospitality meal starts with an appetizer. It has the role of boosting appetite and warming up the stomach and intestines before eating the main dish. Therefore, the richness of colors
Exquisite seasoning is required. In this class, I will also teach appetizer recipes unique to Korean cuisine and tips for making appetizers.
Salads and time-saving instant kimchi are also amazing!
I will teach you the secrets of crispy and savory chijimi and techniques to transform them into a hospitable salad! I will also teach you Korean Choregi dressing and jimitare that can be prepared for you who are pressed for time every day.
Also, when you think of kimchi, you tend to think of Chinese cabbage kimchi or cucumber kimchi, but in fact, it is said that there are over 200 types of kimchi in authentic Korea. Wouldn't it be wonderful if you could entertain yourself with kimchi, a seasonal vegetable that values the season? Your family and guests will surely be delighted.
In this class, we will arrange kimchi that Japanese people like while reproducing authentic flavors with minimal ingredients and seasonings.
I will also teach you recipes for development, so if you are worried about your daily repertoire, please look forward to it.
The national meat dish of Korea
You can enjoy it at the dining table at home!
Easily make Korean national meat dishes that are addictive because of the spiciness that draws back
It's ready. Also, for people who don't like spicy food or for children,
I'll tell you the secret to cooking jjigae that is less spicy and makes you feel safe to eat!
The ingredients are all easily available at nearby supermarkets, so
It's easy to make.
Hospitality dishes that are easy to make
Even tips for table coordination!
The Korean seaweed roll with the scent of sesame oil is a perfect menu for picnics and hospitality. But it takes a bit of time, so wouldn't you be happy if you could enjoy a nori roll casually without rolling it or using a roll roll? I'll tell you about nori rolls that you can quickly make when you're a little hungry or during busy hours in the morning ♪
Above all, I used seasonal fruits that can be enjoyed both in taste and with good eyes
“Wow!” with a welcome drink Get the cheers of
Let's do it ♪ 80% of the success or failure of hospitality is decided here!!
Let's entertain your daily dining table for your precious family and friends and brightly decorate it with Korean cuisine!
There are no kits for this class.
❗️ Only class tickets will be sold for this class, and you will need to prepare your own materials to be used in the class.
❗️ Where to buy ingredients and recipes will be provided through class notes after the class starts.
[Things to prepare at home]
1. Gochujang 100g
2. Korean starch syrup
3. Mjolchi extract (sardine extract)
4. plum extract
Curriculum
Creator
kuwahara
Q. Please tell me what is the difference from existing Korean food!
A. How to cut Korean home-cooked meals, which tend to be thought of as plain, and the ingredients
It is being transformed into a hospitality dish by devising just a little bit of color combinations and arrangements. We will tell you not only the taste, but also the table coordination that will be a gorgeous hospitality even if you look at it with your eyes.
Q. What kind of experiences do you want the students to have through this class?
A. I don't try hard at cooking! We want you to experience the joy and excitement of entertaining loved ones by quickly making flavors that can only be found at home with ingredients that are close to you.
Q. Please give a message to the students!
A. You're good at hospitality! I want it to lead to your confidence, enrich your relationships, and be energetic every day! With that in mind, the Korean family
I will teach you techniques to transform cooking into hospitality dishes by tailoring them to courses. I hope this course will be an opportunity for you to express your heart and love.
