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<Special lecture on 3 types of word-of-mouth cafe desserts> at Blue Ribbon Heungheung Confectionery for 5 consecutive years>

Beginner
3 chapters · 1 hours 42 minutes
English · Japanese · Korean|Audio Korean

Check out what classmates have to say!

As a basic baking tool
3 Class Projects

It takes about 30 minutes to 60 minutes hour(s) to complete each project.

  • quiche

  • brownies

  • 2 types of cookies (chocolate cookie, jam cookie)

Skills You’ll Learn

Create your own recipes with alternatives you have at home

Learn how to apply the same flavor using the ingredients you have.

Master quiche with tarts and other charms

Take your baking skills to the next level with this rich, crunchy quiche.

Learn about the cafe's ultimate dessert menu

Learn how to make sweet brownies and cookies at a home cafe or a real cafe.



100% question response rate!
Heung Heung Confectionery offers thorough explanations and kind feedback
Short-term miniclass opening



Blue Ribbon for 5 years in a row, the secret to eating cafe desserts while standing in line

Hello, I'm Heungheung Confectionery, which has been running a bakery in Cheongju for 10 years! I'm sharing my baking know-how in return for the love you have given me. I have captured the secret of a dessert that has received a blue ribbon for 5 years in a row in a simple and clear mini-class!



A popular menu that sells out after 3 hours of opening

Make the same with the alternatives I have

On weekends, I try to make a popular menu from Heung Heung Confectionery, which sells out in 3 to 4 hours as soon as it opens. You'll learn about two types of brownies and cookies that are great to sell at a cafe. There is no problem even if the store is small or you are baking at home. If you don't have a specific ingredient, I'll show you an alternative! Let's make a customized recipe that's perfect for your situation.



Our store's unique difference!

Quiche recipes that sell on fire even for meals

I recommend quiche to those who want to try a new kind of baking, and for the boss looking for a menu with unique points unique to our restaurant. It's perfect for both desserts and meals, and you can change the flavor in a variety of ways! I'll show you how to complete it very simply and without failure. I'm going to teach you how to apply it, so you'll actually learn a lot of gadget recipes!



Class Kit · Coaching Session

Required for the class

Here is an introduction to the kit.


1. All-in-one kit

What you need to prepare for the class all at once

Together with Heung Heung Confectionery, I organized brownies, 2 types of cookies, and ingredients and tools to make quiche. Get all the ingredients you need at once with this all-in-one kit!

  1. Organic flour 1kg
  2. 1 kg of white sugar
  3. Almond powder 1kg
  4. ALA BUTTER 400g (unsalted butter)
  5. [Small portion] Calibaut Dark Cover Chocolate 800g
  6. Valrhona Guanaja 1kg
  7. Square Mousse Ring No.1
  8. Detachable high tarttle No. 4
  9. paper foil
  10. square scraper
  11. Tart Pressed Stone 500g
  12. Namamudai




Able to improve quality

We will introduce additional components.

For those who need a class but already own one

These products are prepared so that they can be purchased separately.

If you don't have one, we recommend purchasing it for a smooth course.



1. WISWELL HAND MIXER

If you don't have it as a must-have item for home baking, please prepare it together!

With 5 speed adjustments and a turbo function, you can easily foam and knead.

  • Product name: WISWELL HAND MIXER WSH-429
  • Material: made of stainless steel
  • Size: [W] 91 X [L] 192 X [H] 140mm
  • Weight: 1.14 kg
  • Rated voltage: 220V~, 60HZ
  • Power consumption: 150 W
  • KC certification: JU07501-14003/MSIP-REI-JS8-WS429
  • Manufacturer: Jungsan Bussan Co., Ltd.
  • Made in China



🚚 This is a shipping guide.

  • Depending on the availability of inventory, kit components may be shipped in place of other similar products.
  • For inquiries about product defects or incorrect delivery, please contact the Class 101 Customer Service Center.
  • When purchasing this class kit, it may be shipped in installments depending on the components.

Curriculum

Creator

ho33ho

ho33ho

Since 2013, I have been running a bakery called Heungheung Confectionery in Cheongju. Thankfully, thanks to being loved by many, I launched a regular tart making class to share my know-how. I came here for a mini class to teach you how to make not only tarts, but also various cafe desserts! Please look forward to it.

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Notes on Copyright Protection

  • All videos and materials included in the class are protected intellectual property under relevant laws.
  • You may face legal action if you copy, distribute, transmit, modify or edit the videos or materials included in the class without permission.
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