Making two signature dishes of maesaengi and oysters, a supplement to the winter sea
Beginner
1 chapters
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Skills You’ll Learn
A treasure for the winter sea is full of life
The food compatibility of Maesaeng Iwa oysters is so good It's a combination that benefits your health.
My whole life is an oyster
Using Maesaengi and oysters full of the scent of the sea Winter foods that help your health with food
♣ Winter sea supplement Maesaengi and oyster dishes
My whole lifeIs I like the scent It boosts appetite, has good digestion and absorption,
Strongly alkaline foodsBecause of this, our body acidified Becoming
prophylaxisDo it neutralizingLet me do it potencyThere is.
too Maesaeng and raw oystersSilver Food compatibilityBecause it also fits so well
Even if you eat a lot There is no harm.
My whole life is an oyster
My whole life is full of trouble
It is a seasonal winter food that uses maesaengi and raw oysters, and is a seasonal food that is very beneficial to health. The food compatibility between maesaengi and oysters is a healthy ingredient known as a food that is effective in preventing internal diseases and beautifying the skin. However, we recommend that people who are cold do not consume too much.
Class Kit · Coaching Session
♣ A supplement to the winter sea Maesaeng is an oyster dish
My whole lifeIs I like the scent It boosts appetite, has good digestion and absorption,
Strongly alkaline foodsBecause of this, our body acidified Becoming
prophylaxisDo it neutralizingLet me do it potencyThere is.
This time, I will use Maesaengi and oysters to make the most of my taste buds
Foods with the theme of hot water dishes and rice dishes that help your health
It's time to make it.
# My whole life is full of trouble
Ingredients that need to be prepared ~~
Fresh maesaengi, raw oyster radish, green onions, minced garlic,
# My whole life is an oyster
Ingredients that need to be prepared ~~
Fresh oyster, raw oyster, green onion, onion, red pepper (green pepper), egg
Cooking oil, commercial chijimi powder
Curriculum
Creator
King Chef
Hello!!
I'm King Chef Kim Joon-young with 40 years of experience in food.
The best protocol of our nation DongbogamAn old cookbook based on Food Visit, Food Dimibang, Gathering Book, Jeongjo-ji, Benefit the body based on the back Research, discover, restore, and distribute health-promoting dishesI'm doing it. I've been teaching offline for many years, and now I'm teaching online through Class 1o1.
# Food made with sincerity heals all kinds of diseases # I did.
Care and accurate cooking techniquesWhen these are combined, the best food
I think it's going to be born.
Everyone can do it.
Please only bring a passion for food~~
Best food technologyI will make it possible for you to learn.
The season of fruiting, full of the joy and richness of harvesting, has returned.
Winter food made up of seasonal ingredients The health of my family and neighbors
Food that protectsComposed of Winter Food Special LectureI was able to do it.
This hourI hope it will benefit the health of my family and my neighbors.
