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My child's first English experience, English Kids Baking

Rookie
8 chapters ยท 2 hours 7 minutes
Korean|Audio Korean

Skills Youโ€™ll Learn

Madeleine the bear and the rabbit

I'm going to make Madeleine the bear and the rabbit.

Shark Family Jelly Sea

Let's make an ocean where shark families live.

3D dinosaur cookies

I'm going to make a three-dimensional dinosaur cookie that can be made in 2 tiers.

carrot cake

I'm going to make a real carrot cake that rabbits love.

Character baked donuts

I'm going to make baked donuts for characters with cute ears.

Ice cream meringue cookies

I'm going to make pretty meringue cookies in the shape of ice cream.

๐Ÿ˜Š Nice to meet you, creator!

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About the class

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โ‘  What will you be teaching in class? (at least 3)

โ‘ก So what can students learn or get from the creator's class? (at least 3)



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๏ปฟ

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Class Kit ยท Coaching Session

Required for classes

Here's what to bring



1. All-in-one material kit (*tools not included)

When you only want to buy ingredients

This kit consists of all the materials required for Kang Na-yul's class.

Tool kits and additional components can be purchased in addition to purchasing the material kit.

  1. [Snow White] Flour powder 1kg
  2. [Snow White] White sugar 1kg
  3. [Bread Garden] Baking Powder 155g
  4. [Vanilla Fruit] Vanilla Extract 75ml
  5. [Bread Garden] 4 types of chocolate pens (dark/white/pink/milk) 2
  6. Gelatin (19g/9 sheets/plate) - Made in England
  7. Vitamin C powder powder (180g/ 100% vitamin C)
  8. [Bread Garden] Safe food coloring (basic/4 colors)
  9. Roasted brown rice (500g)
  10. Cookie crunch (milk/50g)
  11. [Bread Garden] Chocopen White 2
  12. [Men's & Garther] Raspberry Jam Mini (28g/)
  13. [Snow White] Brown sugar 1kg
  14. Walnut powder (Walnut/70g)
  15. [Bread Garden] Cinnamon Powder (Cinnamon Powder/46g)
  16. [Bread Garden] Sugar powder (100g)
  17. chocolate for coating (white/200g)
  18. [Q-1] Starch syrup (1.2 kg)
  19. Strawberry-flavored chocolate (for coating/200g)
  20. [Bread Garden] Coated chocolate (yellow for coating/100g)
  21. [Bread Garden] Coated chocolate (violet for coating/100g)
  22. Sprinkle sugar strand color with natural pigments (55g)
  23. Almond slices with skin (Almond/80g)
  24. [Piodi] Lemon juice (lemon juice/200ml)
  25. [Valrhona] Cocoa Powder (80g)
  26. 2 piece sprinkles set (elegant ballerina/60g)

โ—๏ธ Please prepare in advance before attending the course.

  • Although not included in this kit, these are the materials needed to take the class.
  • The product group below is recommended by the creator. However, products from other brands can also be taken without hindrance when taking classes.

  1. 450 g anchor butter [Use: chapter 1/chapter 3/chapter 4/chapter 6]
  2. Soft cream cheese (plain/ 200g) [Use: chapter 4/chapter 5]
  3. [Daily] Fresh cream 500g [Use: chapter 4]
  4. [Conpilates] Tartle-shell tart paper (small 45mm) * 16 pieces [Use: Chapter 7]


2. All-in-one tool kit (*materials not included)

When you only want to buy tools

This kit consists of all the tools and supplies required for Kang Na-yul's class.

Material kits and additional components can be purchased in addition to purchasing the tool kit.

  1. [Temma] Craft Baking Cups (Chocolate Rose/8 pcs/5cm)
  2. Pack of 4 14-inch piping pouches
  3. Flower-shaped pod (No.16)
  4. Icing spatula (straight, 22.5 cm)
  5. Square pan (square frame/size 2) [MESSE]
  6. Donut tin with good coating (6 holes/25.4x17cm)
  7. Star-shaped pod (No. 195K/casual confectionary)
  8. Shape cutter (No.824)
  9. Paper Lollipop Sticks (6 inch/100pc)


3. [Chapter 1] Winnie the Pooh Rabbit Madeleine Material Kit

I organized the necessary preparations for each chapter

This kit consists only of the materials required for Chapter 1 of Kang Na-yul's class.

  1. [Snow White] Flour powder 1kg
  2. [Snow White] White sugar 1kg
  3. [Bread Garden] Baking Powder 155g
  4. [Vanilla Fruit] Vanilla Extract 75ml
  5. [Bread Garden] 4 types of chocolate pens (dark/white/pink/milk)

โ—๏ธ Please prepare in advance before attending the course.

  • It's not included in this kit, but it's a material you'll need to take the class.
  • The product group below is recommended by the creator. However, products from other brands can also be taken without hindrance when taking classes.

  1. 450 g anchor butter


4. [Chapter 2] Shark Family Jelly Sea Ingredient Kit

I organized the necessary preparations for each chapter

This kit consists only of the materials required for Chapter 2 of Kang Na-yul's class.

  1. Gelatin (19g/9 sheets/plate)
  2. [Snow White] White Sugar 1kg (from England)
  3. Vitamin C powder powder (180g/ 100% vitamin C)
  4. [Bread Garden] Safe food coloring (basic/4 colors)
  5. Roasted brown rice (500g) - used in energy bars


5. [Chapter 3] Dinosaur 3D Cookie Ingredient Kit

I organized the necessary preparations for each chapter

This kit consists only of the materials required for Chapter 3 of Kang Na-yul's class.

  1. [Snow White] Flour powder 1kg
  2. [Snow White] White sugar 1kg
  3. [Valrhona] Cocoa Powder (80g)
  4. [Bread Garden] Chocopen White (2pcs)
  5. [Men's & Garther] Raspberry Jam Mini (28g/)
  6. Cookie crunch (milk/50g) (2)
  7. [Vanilla Fruit] Vanilla Extract 75ml

โ—๏ธ Please prepare in advance before attending the course.

  • It's not included in this kit, but it's a material you'll need to take the class.
  • The product group below is recommended by the creator. However, products from other brands can also be taken without hindrance when taking classes.

  1. 450 g anchor butter


6. [Chapter 4] Get the whole family together cupcake ingredient kit (*tools not included)

I organized the necessary preparations for each chapter

This kit consists only of the materials required for Chapter 4 of Kang Na-yul's class.

Tool kits and additional components can be purchased in addition to purchasing the material kit.

  1. [Snow White] Flour powder 1kg
  2. [Snow White] White sugar 1kg
  3. [Bread Garden] Baking Powder 155g
  4. [Vanilla Fruit] Vanilla Extract 75ml
  5. [Bread Garden] Safe food coloring (basic/4 colors)

โ—๏ธ Please prepare in advance before attending the course.

  • It's not included in this kit, but it's a material you'll need to take the class.
  • The product group below is recommended by the creator. However, products from other brands can also be taken without hindrance when taking classes.

  1. 450 g anchor butter
  2. Soft cream cheese (plain/ 200g)
  3. [Daily] Fresh cream 500g


7. [Chapter 4] Get the whole family together cupcake toolkit (* ingredients are not included)

I organized the necessary preparations for each chapter

This kit consists only of the tools required for Chapter 4 of Kang Na-yul's class.

Material kits and additional components can be purchased in addition to purchasing the tool kit.

  1. [Temma] Craft Baking Cups (Chocolate Rose/8 pcs/5cm)
  2. Pack of 4 14-inch piping pouches
  3. Flower-shaped pod (No.16)
  4. Icing spatula (straight, 22.5 cm)


8. [Chapter 5] Real carrot cake ingredient kit that rabbits love (*Tools are not included)

I organized the necessary preparations for each chapter

This kit consists only of the materials required for Chapter 5 of Kang Na-yul's class.

Tool kits and additional components can be purchased in addition to purchasing the material kit.

  1. [Snow White] Flour powder 1kg
  2. [Snow White] Brown sugar 1kg
  3. [Bread Garden] Baking Powder 155g
  4. [Vanilla Fruit] Vanilla Extract 75ml
  5. Walnut powder (Walnut/70g)
  6. [Bread Garden] Cinnamon Powder (Cinnamon Powder/46g)
  7. [Bread Garden] Sugar powder (100g)
  8. chocolate for coating (white/200g)
  9. [Bread Garden] Safe food coloring (basic/4 colors)
  10. [Q-1]Starch syrup (1.2 kg)

โ—๏ธ Please prepare in advance before attending the course.

  • It's not included in this kit, but it's a material you'll need to take the class.
  • The product group below is recommended by the creator. However, products from other brands can also be taken without hindrance when taking classes.

  1. Soft cream cheese (plain/ 200g)


9. [chapter 5] Real carrot cake tool kit that rabbits love (*Ingredients are not included)

I organized the necessary preparations for each chapter

This kit consists only of the tools required for Chapter 5 of Kang Na-yul's class.

Material kits and additional components can be purchased in addition to purchasing the tool kit.

  1. Icing spatula (straight, 22.5 cm)
  2. Square pan (square frame/size 2)


10. [Chapter 6] Rainbow character baked donut material kit (*Tools are not included)

I organized the necessary preparations for each chapter

This kit consists only of the materials required for Chapter 6 in Kang Na-yul's class.

Tool kits and additional components can be purchased in addition to purchasing the material kit.

  1. [Snow White] Flour powder 1kg
  2. [Snow White] White sugar 1kg
  3. [Bread Garden] Baking Powder 155g
  4. [Vanilla Fruit] Vanilla Extract 75ml
  5. Strawberry-flavored chocolate (for coating/200g)
  6. [Bread Garden] Coated chocolate (yellow for coating/100g)
  7. [Bread Garden] Coated chocolate (violet for coating/100g)
  8. Sprinkles Sugar Strand Color with Natural Pigments (55g)
  9. Almond slices with skin (Almond/80g)

โ—๏ธ Please prepare in advance before attending the course.

  • It's not included in this kit, but it's a material you'll need to take the class.
  • The product group below is recommended by the creator. However, products from other brands can also be taken without hindrance when taking classes.

  1. 450 g anchor butter


11. [chapter 6] Rainbow character baked donut tool kit (*Ingredients are not included)

I organized the necessary preparations for each chapter

This kit consists only of the tools required for Chapter 6 in Kang Na-yul's class.

Material kits and additional components can be purchased in addition to purchasing the tool kit.

  1. [MESSE] Donut tin with good coating (6 holes/25.4x17cm)
  2. Pack of 4 14-inch piping pouches


12. [Chapter 7] Ice cream meringue cookie ingredient kit (*Tools are not included)

I organized the necessary preparations for each chapter

This kit consists only of the materials required for Chapter 7 of Kang Na-yul's class.

Tool kits and additional components can be purchased in addition to purchasing the material kit.

  1. [Snow White] White sugar 1kg
  2. [Piodi] Lemon juice (lemon juice/200ml)
  3. [Bread Garden] Safe food coloring (basic/4 colors)
  4. Sprinkles Sugar Strand Color with Natural Pigments (55g)
  5. [Bread Garden] 2 Piece Sprinkles Set (Elegant Ballerina/60g)

โ—๏ธ Please prepare in advance before attending the course.

  • It's not included in this kit, but it's a material you'll need to take the class.
  • The product group below is recommended by the creator. However, products from other brands can also be taken without hindrance when taking classes.

  1. [Confiletas] Tartleshell Tartpaper (Small 45mm) x 16


13. [Chapter 7] Ice Cream Meringue Cookie Tool Kit (*Ingredients are not included)

I organized the necessary preparations for each chapter

This kit consists only of the tools required for Chapter 7 of Kang Na-yul's class.

Material kits and additional components can be purchased in addition to purchasing the tool kit.

  1. Pack of 4 14-inch piping pouches
  2. Star-shaped pod (No. 195K/casual confectionary)
  3. Shape cutter (No.824)
  4. Paper Lollipop Sticks (6 inch/100pc)



Able to improve quality

We will introduce additional components


1. All-in-one kit additional components (optional)

This is an additional component that can be purchased as a single item rather than as a package.

Choose and buy only the items your classmates need.


  1. [Chef Maid] 4 shape fans with 12 holes
  2. [De'Longhi] Electric oven (EO40112BK/40L/convection oven/home oven)
  3. Packing vinyl
  4. [Cuisinart] 3-piece baking set (silicone)
  5. Mixing bowl (stainless steel ball/medium/28cm)
  6. Pack of 4 14-inch piping pouches
  7. 12 prong taiyaki pan mini taiyaki pan
  8. Tiramisu container (wave/10 packs/300ml/11*11*4.5)
  9. Flower pot spoon (pack of 2)
  10. Elephant measuring cup (1000mm)
  11. OPP packaging vinyl (plain vinyl/13x13cm) x around 30 sheets
  12. Square pan (square frame/size 4/23cmx4.5cm)
  13. paper foil
  14. Dough rolling pin (plastic/33cm)
  15. Dinosaur Cookie Cutter, 3 types of cookie molds (Tyrano, Triquera, Stego)
  16. [Chef Made] Rectangular Force Net (41.2x25.8cm)
  17. Clear round container (cookie can/large/85*100mm)
  18. Cute Hand Mixer (Pink) - Kookmin Hand Mixer (Dough) sold 300,000 units
  19. Silicone spatula (small) 1P
  20. Granola (1kg)


2. Additional kit components for each chapter (optional)

This is an additional component that can be purchased as a single item rather than as a package.

Choose and buy only the items your classmates need.


[Chapter 1] Additional components to make a Winnie the Pooh Madeleine

  1. Chef Maid 4 Shape Pans 12 Pcs
  2. [De'Longhi] Electric oven (EO40112BK/40L/convection oven/home oven)
  3. Packing vinyl
  4. [Cuisinart] 3-piece baking set (silicone)
  5. Mixing bowl (stainless steel ball/medium/28cm)
  6. Pack of 4 14-inch piping pouches


[Chapter 2] Shark Family Jelly Sea Additional Components

  1. 12 prong taiyaki pan mini taiyaki pan
  2. [De'Longhi] Electric oven (EO40112BK/40L/convection oven/home oven)
  3. Tirami receptor (wave/10 packs/300ml/11*11*4.5)
  4. Flower pot spoon (pack of 2)
  5. [Cuisinart] 3-piece baking set (silicone)
  6. Elephant measuring cup (1000mm)
  7. Mixing bowl (stainless steel ball/medium/28cm)


[Chapter 3] Dinosaur 3D Cookie Additional Components

  1. Mixing bowl (stainless steel ball/medium/28cm)
  2. [De'Longhi] Electric oven (EO40112BK/40L/convection oven/home oven)
  3. OPP packaging vinyl (plain vinyl/13x13cm) x around 30 sheets
  4. [Cuisinart] 3-piece baking set (silicone)
  5. Square pan (square frame/size 4/23cmx4.5cm)
  6. White paper foil
  7. Granola (1kg)
  8. Dough rolling pin (plastic/33cm)
  9. Dinosaur Cookie Cutter, 3 types of cookie molds (Tyrano, Triquera, Stego)


[Chapter 4] All my family get together cupcake Additional components

  1. Mixing bowl (stainless steel ball/medium/28cm)
  2. [De'Longhi] Electric oven (EO40112BK/40L/convection oven/home oven)
  3. OPP packaging vinyl (plain vinyl/13x13cm) x around 30 sheets
  4. [Cuisinart] 3-piece baking set (silicone)
  5. [Chef Made] Rectangular Force Net (41.2x25.8cm)


[chapter 5] Additional ingredients for real carrot cake that rabbits love

  1. Mixing bowl (stainless steel ball/medium/28cm)
  2. [De'Longhi] Electric oven (EO40112BK/40L/convection oven/home oven)
  3. White paper foil
  4. [Cuisinart] 3-piece baking set (silicone)
  5. [Chef Made] Rectangular Force Net (41.2x25.8cm)


[Chapter 6] Rainbow character baked donut additional components

  1. OPP packaging vinyl (plain vinyl/13x13cm) x around 30 sheets
  2. [Cuisinart] 3-piece baking set (silicone)
  3. Mixing bowl (stainless steel ball/medium/28cm)
  4. [Chef Made] Rectangular Force Net (41.2x25.8cm)


[Chapter 7] Ice cream meringue cookies Additional components

  1. Mixing bowl (stainless steel ball/medium/28cm)
  2. [De'Longhi] Electric oven (EO40112BK/40L/convection oven/home oven)
  3. Silicone spatula (small) 1P
  4. Cute hand mixer (pink)
  5. Transparent round container (cookie box/large/85*100mm)


๐Ÿšš This is a shipping-related guide.

  • Depending on inventory availability, kit components may be shipped in replacement with other similar products.
  • For inquiries about product defects and incorrect delivery, please contact Class 101 Customer Service.
  • When purchasing a corresponding class kit, delivery may be split depending on the components.



[Product Information Notice]

Curriculum

Creator

Hallo I'm Kang Na-yul, Vanilia's patissier. I graduated from the Faculty of Design, but I liked going to delicious chocolate and cake shops, so instead of choosing the life of a designer, I chose to enroll at Cordon Bleu in Paris.


Currently, in addition to lectures for adults, they also offer baking classes for children, and they also run a baking business for kids. When I bake with children, I am often amazed by the innocence, creativity, and language absorption that only children have when they are in class with adults. I hope this native baking class with Class 101 will also be a channel for children to easily think about foreign languages and think in a friendly way.



[Biography]

๏ปฟ

  • 2007 โ€œLe Cordon Bleuโ€ confectionery diploma
  • 2008 Master's degree in cake decorating at โ€œWiltonโ€ in the United States
  • 2010 Operation of Premium Cake Boutique Vanilia in Hannam-dong
  • Kraze Co., Ltd. Development and delivery of 'Apgujeong Roasted Coffee' dessert
  • 2012 Operation of Nonhyeon-dong Confectionery Studio Vanilia
  • Sugarcraft Master Course
  • Sediment Flower Master Course
  • 2013 Japan's โ€œNakamura Miwaโ€ Sugar Master Technology Transfer
  • 'Hotel Dousse' Chef Jeong Hong-yeon Master Confectionery Course
  • 'Napoleon' Chef Lim Kyung-nam Master Baking Course
  • 2015 Paris 'Belouรฉ Conceire' Confectionery School Diploma
  • 2022 Paris' Ferrandi 'Chocolat Course Completed
  • 2011-2022 Confectionery lecturer at Shinsegae and Hyundai Academy
  • (All branches in Seoul)
  • 2022 Baking School 'Vanilia' Operation


[Broadcast appearance]

  • Live Communication, Morningwide, Live Broadcast Today
  • Olive shows, phones commercials, etc.
  • magazine
  • luxury, lemon tree, the bc, ssg, gq
  • Cooking program advice and production
  • Chunstorang, Coffee Friends,
  • Gag concert, Lord of Thumbs Up, Moonlight Prince,
  • The best cooking secrets, Sigorian style, etc.


[Making a cake]

  • Paradise city bird's eye view cake
  • Paradise Chairman's 10th Anniversary Cake
  • Chairman Kolon's retirement ceremony, birthday cake
  • Take care of the fridge 10th anniversary cake
  • Infinite Challenge 10th Anniversary Cake
  • 20th Century Hit Tson 100th Anniversary Cake
  • Seoul city cake
  • Hyundai Motors cake
  • Bank Salad Founding Commemorative Cake
  • High-end watch Grรถbelforge cake
  • High-end watch Laurent Perrier cake
  • Betty Crocker advertising cake
  • Le Courgรจre advertising cake

vanillia2010

vanillia2010

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