1. Why do you want to learn sushi? I like food very much. We enjoy and value various elements such as the culture, the mind of the creator, and fresh ingredients in each food. Sushi is a food that reveals these things clearly. I wanted to learn sushi because I thought I would be very proud to make such food and serve it to other people. 2. Which curriculum are you looking forward to the most in your class? - Second step in making sushi no.5: I'm looking forward to the Shari part the most. When I tried to make sushi at home, the biggest difference was rice, and I'm so curious about where that difference comes from and how I can make it. It would be great if we could listen to the class and make different rice!