Beginner
8 chapters · 4 hours 24 minutes
English · Japanese · Korean|Audio Korean

Skills You’ll Learn

Delicious coffee if you know it and eat it!

If you know it, you will learn coffee knowledge that you can enjoy more deeply and widely.

Do-hyung-soo's barista's coffee brewing know-how

We will reveal the brewing know-how unique to a barista who has been in her 15th year of career.

Coffee extraction for home cafes

Learn how to brew delicious coffee at home, which is as good as a famous cafe.

What is brewing?

What is brewing? Find out what coffee suits your taste.

Empathize with the reality of starting a cafe

Realistic empathy for the story of starting a cafe and the things I felt and acted upon while starting a business

Experience specialty coffee

We'll share a variety of experiences, from specialty roasting to extraction and tasting.

With Do-hyung-soo's barista

Basic coffee brewing class

“Coffee brewing” is the process of pouring water into coffee powder and filtering it with a filter to complete the coffeeIt refers to. Brewing coffee has the unique characteristics of beans compared to typical espresso-based coffees such as Americano or latte, and the overall concentration is light and soft, so you can enjoy it casually.


Difficult and unfamiliar coffee

Specialty, COE, Process, Origin, Flavor, Aroma...??

When I visit a nice cafe, I sometimes introduce coffee with these unfamiliar words. Something is more delicious, looks special, but it's just a matter of professional explanation thrown at me, “Isn't that the coffee flavor I want? ' I'm worried about this, so I hesitate to place an order. So today, after worrying about it, I'm going to choose Ice Americano.


What flavor of coffee do you like?

This class was prepared for those people. flying What flavor of coffee do you like? Sour, Sweet, Single Origin, Blended It's somewhere there, A perfect drink to comfort me in the midst of a tiring dayI'll lead you to find it.


Learn about coffee brewing step by step from the beginning

Unlike espresso, brewing coffee has a brewing method Relatively free since there are no fixed rules and few restrictions You can make coffee. However, it is difficult to feel the diverse charms of brewing by simply following the manual of the brewing tool without any prior knowledge.


This class includes basic knowledge that you should know before starting a full-scale brewing Bean character, extraction toolUnderstanding of, my coffee preferences, etc. From concepts to engrave before starting brewing to brewing factors that influence the taste of coffee, such as the state of the beans, particle size of the coffee powder, water temperature, and brewing time It also covers slightly in-depth content. Avoid broad explanations Just the essentials needed to practice brewing Let's choose and create a class.



A variety of brewing coffee recipes

Using various coffee utensils, including the Kalita dripper, which is synonymous with hand-drip coffee and is widely used in cafes and households, Coffee recipes that allow you to drink delicious coffee anytime, anywhere, regardless of time and placeI would like to introduce.


Easy to brew your own coffee

For beginners who have just started brewing coffee, brewing coffee can be a bit burdensome. Extraction know-how unique to baristas who are not bound by a certain frameworkBased on, Easy and refreshing flavor for everyoneWe plan to extract coffee with a focus on.


With people who want to bring life to a tired everyday life Experience a more diverse range of coffeesI would like to join coffee lovers who want to try it. After listening to the lecture, I put down the Americano I used to drink every day for a while, Tomorrow I will order a coffee that suits my taste a little moreYou'll be able to do it.

Curriculum

Creator

5BREWING COFFEE

5BREWING COFFEE

Hallo “Coffee Brewing”Author of Do-hyung-soo baristaIt's. I majored in art at university, worked as a designer, and became a barista. When I was taking a break from design work for a while, I started a part-time job at a sandwich shop by chance and met him for the first time. As a result, he began to learn coffee in earnest, and after falling in love with coffee, he gradually expanded his field of activity to be a cafe manager, trainer, and judge. KNBC, WCTC, WSC, KBRC He also achieved excellent results by participating in many barista competitions, etc., and in 2012 '5BREWING COFFEE (5BREWING COFFEE), Korea's first cafe specializing in brewing coffee“We have opened, and are currently working to promote brewing coffee.


Career matters

2019 KBA (Korea Barista Awards) Best Barista of The Year (Barista of the Year) Award 2019 KBA (Korea Barista Awards) No. 1 in the Coffee Brewing (Coffee Brewing) category

2017 KCC (Korea Coffee Championship), KBrC (Korea Brewers Cup Championship) Steering Committee

2017 KBA (Korea Barista Awards) No. 1 in the Coffee Brewing (Coffee Brewing) category

2015 Korea Brewing Championship Jury Chairman

2014 International Brewers Cup Championship Winner

do_hyung_soo

do_hyung_soo

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