Glaze Mousse Cake (Glaze Mousse Cake)

Hello *^^* This is PURPING CAKE (Pouring Cake) who prepared the “Glazed Mousse Cake” class.

What is a glaze cake A cake made by pouring a cake with a glaze coating on the surface to complete itIt's. I still have a dream of growing a brand by standing at the forefront of Glaze Cake, which is a blue ocean in Korea.

“POURING” means “pouring,” and PURPLE CAKE is named for glazed cakes made by pouring. Just as scotch tape is a common term for tape, I dream that PURPING CAKE (puffling cake) will become a common noun for glazed cake.

Mousse cake with a variety of flavors and textures

Musk cake is a refreshing cake with a soft texture that melts in your mouth Mousse has an infinite variety of flavors and textures depending on what cream is used and how the ingredients are blendedYou can create.

In this class, Crème Chantilly, Italian Meringue, Pat Abombe, Crème Anglaise, and Crème Patissière Seven mousse cake recipes using five different creamsI have prepared it. Get detailed methods, principles, and tips for making five kinds of creams~

Use a silicone mold

Using a silicone mold, you can make a cake with a variety of three-dimensional structures instead of an ordinary cylindrical cake. Silicone molds of various types and sizes are a great tool to express your own individuality and freedomIt's.

Make your special day even more special

A one-of-a-kind cake you can make

Glazed cake is a cake made by pouring it out, so if you use multiple colors, you're bound to get a new design pattern every time you make it. In other words, A cake with a unique patternIt's. What is a cake with a unique design that is not a common design Make your special day even more special They'll do it!

Different types of glazing recipes and different glazing techniquesWe have prepared it so that you can make a cake with a beautiful design of your own.

essence (Focus on (essentials)

The essence of the cake is the taste, and the essence of the class is the quality of the contentI think so. Therefore, I would like to conduct classes with two slogans

1. Taste is a strategy to promote essence
2. Baking is a principle

Pretty cakes don't taste good?

I'll break that stereotype!

We share delicious recipes with the idea that the essence of cake is taste, and also Principles that can be applied in various ways, etc.Share.

Furthermore, the more you know the principles of baking, the more you can apply it indefinitely, and you can reduce trial and error. One way is to develop skills through trial and error, but Reduce trial and error by firmly building a land called theoryIf you don't want to waste materials, you can save them.

Provides a PDF file to help you study the principlesWe'll do it. Let's make your own special recipe by solidifying the theory ~