Hello everyone, I'm Oh Ji-young from “Field Oz”, a woodcarving atelier that carves wood with a knife to make everyday objects.

I started touching trees because I liked the warmth of trees and the natural, healthy feeling. While I was looking for a hobby that I could easily do at home with wood, I learned about woodcarving to make spoons by cutting wood with a knife, and I went beyond that as a hobby to a job.

Cutting wood may seem like a difficult job for a carver, but in fact, it's a job that anyone who has ever sharpened a pencil can do without difficulty.

I am now class 101I'm doing a wood carving class at. WATCH THE FIRST CLASS OF FIELD OZ! click! I tried making several types of wooden spoons together. I enjoyed meeting and teaching with all of you in class, so I came back for a new class!

If you tasted the basics of wood carving while making cookware in the last class, This time, based on what I practiced in the last class A slightly more difficult taskI'm going to try.

In this class, we'll leave traces of time on wood to create objects that reveal their charm as they were cut.

So the work will be a bit more dynamic and detailed than the previous class.

Also, if you use the knife and carving board included in the all-in-one package, the blade becomes dull. Then it takes more effort to cut the tree, and the tree won't be cut neatly. I'll also show you how to sharpen the knife and carving blade again.

Come and feel the warmth of trees with me!

Class recommendation target

Those who have experienced woodcarving
Those who want to experience new wood carving work
Those who want to try using a wooden plate carved by hand
Those who enjoy an emotional brunch
Those who have a lot of trouble and need a break from their minds
Those who like the sensibility of trees

Estimated class time

6 chaptersIt will be carried out as, A total of 4 worksI'll try to make it. If you watch a video and create your own work, you can expect 2 hours for Chapters 1-2, 3 hours for Chapters 3 to 4, and 6 hours for Chapters 5 to 6. So that you can slowly feel the grain of the wood Course duration is 16 weeksI will give it to you.

The time required may vary depending on the individual and the speed of progress.

What do you learn?

Learn how to use a slap chisel

Understand the difference between a similarly shaped carving and a slap chisel, and learn how to cut wood using a hammer and chisel. I'll tell you more about the angle of the wood and the chisel, and the number and method of hitting the chisel with a hammer.

Learn how to use clamps

Learn how to use clamps used to securely fix wood to a table. I'll tell you how clamps work, basic operating methods, and when to use clamps.

How to care for carving tools

Blunted knives and carving make work difficult and difficult. Learn how to sharpen a carving knife and a carving knife. They also manage rusty knives and carvings, and learn how to maintain polishing tools.

Class preview

This is an intermediate wood carving class. I will try to make a jam knife and fork with the carving knife I practiced last time, and use a slap chisel to make plates and trays. Afterwards, you'll learn how to manage tools for continuous work.

🌱 Class difficulty information 🌱 This class is an intermediate class! If you haven't learned about woodcarving yet, take the first class first! Of course, we'll cover the basics in this class too, but it might be difficult! I recommend taking the first class first! 💥 Go to Field Oz's first woodcarving class! click!

Welcome

Lesson 1: Introduction to wood carving classes, a wooden plate that captures square time
Lesson 2: Introduction to Field Oz Oh Ji-young
Lesson 3: Introduction to Woodcarving Materials

Bonus Chapter! : Understanding woodcarving As a bonus, I'm sharing the chapter on understanding woodcarving, which I told you about in the last lesson! Even first-time learners will be able to fully master it. 카빙나이프 사용법 익히기.jpg

Lesson 1: Learn how to use a carving knife
Lesson 2: Practice cutting a stick with a wooden stick
Lesson 3: Learn how to use carving workbenches

Chapter 1: Carving Knives Care If you take good care of your carving knife, you can use it as a woodcarving tool for a long time. I'll show you how to manage it.

Lesson 1: Understanding polishing
Lesson 2: Carving knife sharpening
Lesson 3: Carving knife strobing
Lesson 4: Caring for a rusty knife

Chapter 2: Managing Fragments The sculpture can also be managed and used for a long time. Since this is an intermediate class, I'll teach you how to carve and maintain it so that you can use it all the time in the future!

Lesson 1: Sharpening Sculptures
Lesson 2: Stroking Sculptures

Chapter 3: Making a Jam Knife The first thing I'll do is carve a jam knife to free my hands! I'll start by cutting the handle in a circle, touch the details, and finally finish with walnut oil!

Lesson 1: Cutting the handle in a circle
Lesson 2: How to thin the thickness of the hair
Lesson 3: Smoothing the surface with sandpaper
Lesson 4: Applying walnut oil

Chapter 4: Making a wooden fork Let's make a fork this time! You'll try to sharpen each fork window one by one. This time, too, I'm going to apply walnut oil as a finishing touch.

Lesson 1: Sharpening a handle in the shape of a round rod
Lesson 2: Sharp fork sharpener
Lesson 3: Smoothing the surface with sandpaper
Lesson 4: Applying walnut oil

Chapter 5: Making a wooden plate I'm going to make a wooden plate in earnest. A slap chisel and a carving cutter look similar, but they're different tools. I'll understand the tool first, then cut the front and back of the plate one after the other.

Lesson 1: Understanding slaps and carvings
Lesson 2: Learn how to use clamps
Lesson 3: Making wet wood that is easy to cut
Lesson 4: Cutting the front of a plate while leaving a chisel mark
Lesson 5: Cutting the back of a slim plate
Lesson 6: Applying walnut oil

Chapter 6: Making a wooden tray Now I'm going to carve a wooden tray! I'll start by drawing a tray pattern, and then I'll make a tray according to the pattern! Follow me to complete the tray from the long side, the short side, and the outside!

Lesson 1: Drawing a tray pattern
Lesson 2: Cutting the inside of the tray
Lesson 3: Finishing long sides according to the pattern
Lesson 4: Finishing short sides according to the design
Lesson 5: Cut the outside according to the pattern
Lesson 6: Applying walnut oil

Outro

Congratulations on the stubbornness of the “Woodcarving, a wooden plate that captures crunchy time” class.

The curriculum is subject to some changes, and content may be uploaded sequentially.

Q & A

Q. What kind of wood do you use? A. As a practice tree, I will prepare spruce, which is a type of soft wood that is very soft. Also, the wood blank uses walnut and cherry, which are hardwoods from North America. North American hardwood is an expensive tree used to make the finest furniture, and is strong and durable.

Q. Using a knife to cut wood, isn't that dangerous? A. Knives are sharpened and sharpened to cut hard wood. That's why we also provide gloves to protect your hands when working. Always wear it when cutting trees, and if you follow the instructions I tell you to cut, there is no risk of serious injury!!

Q. What kind of oil do you use for finishing? A. For finishing, use drying oils such as walnut oil and linseed oil. For this all-in-one kit, we will prepare walnut oil. Walnut oil is an edible natural oil that is easy to obtain, has a savory aroma, and is good for health.

🙋 However, it is fatal for those who are allergic to walnuts or nuts, so if you are allergic, please be careful when purchasing!! **

Wood carving, a wooden plate that captures a square shape of time

Wood carving, a wooden plate that captures a square shape of time