Luxurious taste, color, shape, and packaging!

Know-how to make mochi from a red bean flower tree

Hello? It's a red bean flower tree. I loved rice cakes so much that it's been over 10 years since I started my own workshop. Thanks to more and more people visiting us, we have been able to conduct both offline and online classes.

In this class, I used the know-how I gained from making and selling mochi over a long period of time Anyone who loves mochi, a prospective founder preparing mochi desserts at a mochi workshop or cafe, and anyone who wants to celebrate an important day for a loved one with a luxurious presentTo them The secret to making healthy and tasty mochi and the know-how to pack it in a luxurious wayIncludes all 8 menus!

Creating a beautiful rice cake that makes the heart of the viewer bloom

There is a saying, “Good-looking rice cakes taste good.” Even if it's the same rice cake The secret to creating prettier colors and prettier shapesIt contains all of them. Experience the difference as soon as it determines beauty. I'll explain it easily so that beginners and beginners can follow along.

Perfect taste and color from healthy ingredients

Sleep as much as possibleKnow-how to create the prettiest and most luxurious colors using raw materialsWow, The secret to keeping mochi from hardening for a long timeI'll let you know all of them. Seasonal ingredients With red beans, pumpkin, purple sweet potatoes, and ginseng Taste and healthLet's grab them at the same time.

The secret to dough that captures both flavor and texture

The basis for delicious mochi is a dough that is both moist and has a chewy texture. Because there is a slight difference in the amount of dough required for each rice cake Snow White cake, wind mochi, flower daifuku, three-shaped songbun, and ginseng jugakIt has the perfect texture of The secret to getting the right amount of moisture into the doughI'll let you know. Make the dough Know-how to get the most beautiful shape with just a simple methodI'll let you know until

Making homemade red bean paste that lowers sugar content and increases health

You'll learn how to make versatile red bean paste. Make your own With homemade red bean paste that lowers sugar content and increases health Add it to kazumochi and flower daifuku to create a harmonious flavor of chewy dough and sweet red bean paste.

Learn how to make a flower daifuku that combines the luxurious beauty and deliciousness of eating with edible flowers. Once you see the beautiful shape of flower daifuku, you'll feel better once you taste it.

How to wrap carefully made mochi in a more beautiful way

The places where rice cakes are presented are usually 100 days, stone statues, wedding gifts, etc., so there are many places where you have to express your heart to your loved ones. Made with care Mochi From how to choose a cloth that can be finished more completely and luxurious, to packaging methods, And after finishing the knot Even decorating tips I'll let you know.

Express your precious feelings with homemade rice cakes for a special day

For those who make it as a gift, I feel it through the process of carefully making mochi A fun and happy experienceFor those who run this store A new and unique dessert menuIt will be time to make.

I am sure that the luxurious rice cake, which uses healthy ingredients to be beautiful and tasty, will be the perfect dessert to give to anyone or serve at any cafe. Mochi that takes care of taste, shape, and healthLet's make a healthy rice cake to give as a gift for a special day.

Making rice cake from a hand-blooming rice flower or red bean flower tree

Making rice cake from a hand-blooming rice flower or red bean flower tree