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Stop being trivialized about half a glass of wine! Complete a wine dish that is twice as tasty

Rookie
7 chapters
English · Japanese · Korean|Audio Korean

Skills You’ll Learn

How to sort wines so you can enjoy twice as tasty wine

Learn how to tell the difference between ready-to-drink wine and wine that must be aged

Real life tips for easily choosing the desired flavor of wine

Learn the know-how to choose your favorite wine in a very simple way

How to choose the best wine glasses

Learn about wine glasses that maximize the flavor of each wine and their principles

The principle of accessories that allow you to enjoy wine in depth

Learn how to maximize the taste of wine with simple accessories

Wine aging process and storage know-how

Learn the aging process of wine in a fun way and learn how to store it properly

Class introduction

A fun way to learn from the bottom line how to enjoy wine twice as deliciously

Wine, which used to be considered a difficult fine drink, is now popular and enjoyed by many people. The number of places to drink wine is increasing, and the number of people offering expensive wine is also increasing. But did you know that most people don't even feel 50% of wine properly?


The way to enjoy wine close to 100 doesn't require special storage or expensive accessories. It's a very simple way to find a tasty wine of your choice, and you can drink that wine in a much more delicious way.


This is a practical summary class where you learn from the bottom up to learn how to do it in a fun and quick way. Unfortunately, most existing wine courses require you to take all of the content before you can use them in real life. This class tells you the results first, so why? This is a class that finds the answer to the answer with examples. Let's complete some trivia about wine with the representative sommelier of SPC Culinary Academy!



Course effect

  • Learn how to distinguish between wine that must be drunk right away and wine that must be aged, and eat the most delicious way to eat
  • The distinction between sweet, sour, and bitter makes it easy to choose the style of wine you want
  • Learn the easiest way to enjoy wine and the know-how to choose a wine glass
  • Have fun learning the accessories and principles that allow you to enjoy twice as much wine
  • Learn the true meaning of wine aging and learn wine storage know-how



Recommended target

  • People who like wine but don't know how to choose wine, how to drink it, or manners
  • People who like wine and want to know it properly, but don't know where to start and how to study
  • Those who don't know how to drink the fine wine they bought or received as a gift
  • People who want to choose their favorite wine without failure
  • People who want to have wine knowledge that can be introduced at various meetings



What makes this class special

① From the representative sommelier of SPC Culinary Academy

A class that captures both expertise and interest

Here are some engaging classes that are fun the more you listen to them. All of the know-how I have taught to a variety of people, from wine beginners to experts, were captured in the class. We've made it easy to understand only the essentials of useful wine expertise, so you won't be bored even for a moment.



We will answer your questions by showing examples with your own eyes, such as the differences between decanted wine and undecanted wine, and which glass is suitable for what kind of wine.



② Real life usage tips that become a lifelong asset the moment you listen to them

Why is “You must drink wine in a wine glass”?

All chapters are conducted in the order of examining the real reasons for this basic common sense of wine, delving into common sense, which can be considered a conclusion, and finding out the true reason in an interesting way.

No matter how much you study, it's not a good learning experience if you can't actually use it to pick or drink wine. Everything you learn in class will become your own expertise.

You can always get tips to shine 200% when you enjoy wine in a leisurely way alone or when you drink wine at a group with people.


Curriculum

Creator

SPC Cooking Lab

SPC Cooking Lab

Hallo Kim Jin-soo is the sommelier Kim Jin-soo, who is in charge of wine at SPC Culinaria Kademi.


I spent 8 years in France receiving training specialized in winemaking & viticulture, sommelier expert courses, and wine tasting, and gained field experience at various wineries and Michelin restaurants.

I think my advantage is that I can make understanding wine easier to understand by incorporating my diverse professional experience related to wine.


We have prepared this class so that wine lovers can better discover the hidden value of wine.

Because of this class, I hope that more people will discover the essence and hidden characteristics of the attractive liquor called wine.



[Career matters]

Current SPC Group Wine Education/ SPC Spice Academy/ Adjunct Professor at SPC College of Food Sciences

Director of Korea International Sommelier Association (KISA)


- Acquired “Diploma Gold” certified by the World Sommelier Association in 2023 (2023 ASI Sommelier Diplôma Gold)

- 2022 Korea National Sommelier Competition Silver Award (2nd place)

- 2021 Korea National Sommelier Competition Bronze Award (3rd place)/Roussillon Competition 1st place

- Completed French sommelier professional qualification (Brevet Professionnel Sommelier, Beaune, France)

- Completed the qualification of a higher professional in French winemaking and winegrowing (Brevet Technicien Supérieur Vivre & Oenologie, Davayé, France)

- Completed “Soil and Tasting” DU at the University of Burgundy, France (Bourgogne University DU, Dijon, France)

spc culinary academy

spc culinary academy

spc cooking lab

spc cooking lab

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Notes on Copyright Protection

  • All videos and materials included in the class are protected intellectual property under relevant laws.
  • You may face legal action if you copy, distribute, transmit, modify or edit the videos or materials included in the class without permission.
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