Frying pans, ovens, mixers, etc.
7 Class Projects
It takes about 30 minutes to 50 minutes hour(s) to complete each project.
Soup made with carrots and oatmeal, and 3 other types
Healthy cream stew without flour (white roux) and 3 other types
Fried French, Fluffy French, Ham Cheese French, and 3 other types
Leftover pickles, an open egg sandwich made with chicken radish, and 2 other types
Portofu (vegetable soup with clear broth) and 3 other types of leftover vegetables
Grilled vegetables, curry yogurt sauce, and 3 other types
Oil pasta with assorted mushrooms and truffle flavor, and 3 other types
Skills You’ll Learn
▶ For those of you who are new to cooking, an emotional home brunch class that starts with ingredients from the refrigerator
▶ If you have any concerns like this, please pay attention to this class!
Lala Bread Chief Chef with 5 Years of Know-how
Home brunch recipe
Hello, I'm Lala Bread R&D Pepper, who has been developing about 300 to 400 menus in the 5th year of menu development. I develop the entire Lala Bread menu from brunch, bread, desserts, and online products, and I am responsible for managing the bakery and kitchen.
I'm also a chef, but when I eat at home, I try to eat what I have without buying any special ingredients. It's too cumbersome because it costs a lot of money and a lot of hands to eat because it's like working.
Because I did Are there any easy recipes that can be prepared with readily available ingredients? It made me think that.
Through this class, I want to break the prejudice that cooking is cumbersome. Instead of preparing too many things, let's make an emotional brunch course just for you and for your loved ones using things you have at home.
Let's try refrigerator hair?
Sentimental brunch recipes and sensuous plating that will set the mood for your home table! What materials will it be made of?
- Leftover vegetables that are too much to throw away
- Side dishes such as obscure leftover yakiniku and stir-fried meat
- Leftover bread from deep inside the refrigerator
- Pickles left over after food delivery, chicken radish
I'm going to make a variety of foods using ingredients from the refrigerator that I had unintentionally missed!
▶ From course meals tailored to the mood and situation
▶ Frequently Asked Questions
I ate all the food I developed and made, and it was delicious! It's most rewarding when you hear that you want to eat again. All of you will be able to join me through my classes and feel this kind of rewarding.
Treat your loved ones to a meaningful day with a wonderful plate created from your own hands.
Let's meet in class!
Required for the class
Here is an introduction to the kit.
1. All-in-one kit
What you need to prepare for the class all at once
Let's make your own brunch with simple ingredients with Lala Bread!
I prepared the measuring tools, pasta, and pancake mix needed to make brunch in an all-in-one kit!
- 500ml measuring cup
- Measuring spoon set (1.25ml, 2.5ml, 5ml, 15ml)
- Dibella Spaghetti No. 9 500g
- CJ Pancake Flour 1kg
Able to improve quality
We will introduce additional components.
For those who need a class but already own one
These products are prepared so that they can be purchased separately.
If you don't have one, we recommend purchasing it for a smooth course.
1. Book “Lala Bread Brunch Cafe Recipe Book”
It includes 87 signature Lala Bread menus that are useful to everyone, from those who enjoy brunch at home to prospective cafe founders. Enjoy a variety of brunch menus tailored to the occasion along with the recipe book!
- Product name: Book “Lala Bread Brunch Cafe Recipe Book”
- Publication date: February 28, 2022
- Number of pages: 234 pages
- Size: 189*257*17mm
- ISBN13:9791188364299
- ISBN10:1188364294
2. Square cake pan No. 1
This pan can be baked in a square shape to be used when making bread pudding using carrot and apple jam. If you want to try making bread pudding, prepare a square cake pan as well.
- Product name: square cake pan No. 1
- Size: 135 mm wide x 135 mm long x 45 mm high
3. Stand knife
This stand sharpener can easily remove the skin of a vegetable or a hollow pan on potato shoots, fruit, etc.
- Product name: stand sharpener
- Size: diameter 14.5 cm x width diameter 6.3 cm
- Material: stainless steel, ABS
- Place of origin: Japan
4. Chisel
By turning the screw on the back side, you can adjust the thickness of the frame in various ways according to the movement of the top plate. Includes 3 blades: 1 mm for a fine blade, 4 mm for a medium blade, and 10 mm for a thick blade.
- Product name: Chopper
- Size: Overall length 314mm x width 92mm
- Material: stainless steel, ABS plastic
- Place of origin: Japan
5. Wiswell Dadam Hand Mixer
A hand mixer with a whisk, mixer, kneader, mincer, and blender all in one. 5-step speed adjustment and a powerful 450W motor help you finish cooking faster.
- Product name: Wiswell Dadam Hand Mixer WM1136
- color: white
- Size: [W] 155 (body) X [D] 85 X [H] 200mm
- Weight: 1.59 kg (including components)
- Rated voltage: 220V~, 60HZ
- Power consumption: 450 W
- KC certification: SU071940-20003/R-R-JS8-HM1136
- Manufacturer: Jungsan Bussan Co., Ltd.
- Made in China
6. Digital air fryer oven 30L
It is a 30L air fryer oven that can be used up to 3 tiers using a square tray and grill net. It can be used for various dishes with fermentation, drying, and rotating barbecue functions.
- Product name: WISWELL Digital Air Fryer Oven GL-30A
- Capacity: 30L
- Size: [W] 497 X [D] 397 X [H] 330 mm
- Weight: 9.56 kg (including components)
- Rated voltage: 220V~, 60HZ
- Power consumption: 1,600 W
- KC certification: SU071891-16001B/MSIP-REI-JS8-GL-42
- Manufacturer: Jungsan Bussan Co., Ltd.
- Made in China
🚚 This is a shipping guide.
- Depending on the availability of inventory, kit components may be shipped in place of other similar products.
- For inquiries about product defects or incorrect delivery, please contact the Class 101 Customer Service Center.
Curriculum
Creator
lala.bread
Hello, it's Pepper who is serious about making and eating food. I started cooking when I was in high school, and after studying in Japan as a dessert actor, I joined Lala Bread by chance as a lecturer at a cooking school. Since it opened, I have been developing brunch, desserts, and drinks, and I recently published a Lala Bread recipe book because I want to let more people know how to make fun recipes. This class is designed so that you can enjoy brunch and meals with ingredients that are usually left in the refrigerator or can be easily obtained from a nearby supermarket, rather than ingredients that are difficult to obtain. I'll also introduce you to a variety of recipes, and I've designed them so that you can think about how easy they are to make. When I serve food, I can give more strength to praise my partner or customers that it is delicious and I want to eat it again, and I enjoy my work. I hope it will be a heartwarming class where you and I can cook like a chef and think that cooking is fun.