Is it delicious even if I just add this?

The easiest and healthiest Italian home-cooked meal in the world

My food story begins in a mansion in Ferrara. I learned about the happiness of delicious food when I met my lady Paola, a skilful owner who also grows herbs and chickens in a house with an orchard. I learned how to cook over Paola's shoulder, and I thought I had an absolute sense of taste at the time. I tasted the lady's food and guessed what was in it. As it turned out, Italian home-cooked meals were like that.

It uses fresh ingredients, and the seasoning and cooking process are not complicated. When I cook in the kitchen, the staff ask, “Can I just put this in?” I used to look at it with puzzled eyes.

Yes! It will be. Tomato spaghetti has a fresh tomato flavor, and steamed clams have a clam flavor. It is because of the appeal of Italian food that the term Italian home-cooked meal is commonly used all over the world. It's the best hammock for a home-cooked meal.

_{I met my lady Paola, who I met when I was 26, even when I was 50 years old.}

_{Every year I go to Italy to taste and learn about his new home-cooked dishes.}

_{I'll share his long-standing recipe with all of you.}

You only want Italian food and pasta?

There are plenty of vegetable side dishes, meat dishes, desserts, and delicious home-cooked meals.

I didn't even put eggplants or mushrooms in my mouth. But when I was in the dorm room, I enjoyed the eggplant and mushroom dishes that Sister Carremella gave me. Sautéing spinach in olive oil gives it a different flavor than spinach herbs. My grandmother, a boarding house from Sicily, boiled potatoes and served her gnocchi as if her mom had made homemade rice, and the heartwarming taste warmed my heart. Italians are a matriarchal society with a lot of respect like us The power of a meal is amazing. Other than talking about cooking, it's hard to make friends.

I was worried about rumors about a soup restaurant or a specialty soup restaurant. It can be a hearty meal, but it's so simple and easy to storeLearn the basics of making a soup.

If you make it and it's not pretty, you have to post a photo on Instagram like these days, but it's useless. The harmony of bowl and fillingI would like to inform you.

This feeling is clunky but looks deliciousWhat is it? Don't you miss the food your mom gave you or your grandmother gave you? I always think of the person I was with when I ate food, or who I wanted to give it to while cooking. Food is a memoryThis is it. I'll also share my memories and your memories.

From farmhouse slow food to recipes from Michelin chefs

I went on a cooking trip to Italy every year even before COVID-19. In Italy, there is a farmhouse lodging program called Agriturismo. Time to stay in a peaceful countryside and eat healthy food made from local produceis an oasis time for tired modern people. My dream is to run a farmhouse lodging like Agriturismo in Korea. Going to Italy and tasting everything from farmhouse food to Michelin chef menus is a great source of vitality in my life.

Not just at home What is the cooking school system like, what is different, Italians' culinary prideI'll tell you about It also includes important stories you should know if you're learning Italian home-cooked food.

The story of Italy where I spent all my twenties,

Shall we embark on an Italian culinary journey with me? :)