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Let's make my own little fairy tale out of Japanese sweets

Beginner
8 chapters · 6 hours 51 minutes
English · Japanese · Korean|Audio Korean

Check out what classmates have to say!

Nerikiri Japanese sweets
20 Class Projects

It takes about 30 minutes hour(s) to complete each project.

  • A cat that stretches

  • Doggy ass

  • cute desert fox

  • rabbits

  • Ja-myeon

  • Kimchi-rolled guksu

  • Shy Frankenstein

  • Skeleton in love

  • cheeses

  • Halloween pumpkin

  • apples

  • banana

  • peony

  • promenade

  • Sakura

  • daisies

  • Camellia

  • princes

  • princesses

  • Ong Dal Saem

Skills You’ll Learn

Neri makes Japanese confectionary dough with a microwave

I'll show you how to make Nerikai Japanese confectionary dough easily and quickly.

How to store and clean tools and materials

I'll show you how to store and clean hygienically.

How to look pretty

Let's try to make the bean paste look pretty

Easy to make with Japanese confectionary patterns

Let's make Japanese sweets more easily by looking at the designs made by the Angeumjutsu himself.

Create 20 different shapes

We have prepared a variety of shapes, from basic shapes to applied shapes and character shapes

Japanese confectionary in the shape of a food that looks more authentic than the real thing

I'm going to make Japanese sweets that look like real food by expressing the texture and color of the food in detail.

Making Japanese sweets in the shape of a cute character

Let's make a cute character in a simple way that's not difficult

A small fairy tale made of sediment

Hello, Gutnook Sediment MasterIt's. I am researching and making Japanese confectionaries of various designs using sediment.



Making Japanese sweets is like making a small fairy tale!

Because I make Japanese sweets, some people feel happy, others feel surprised, and others feel compassionate. If you haven't heard my story yet, why not take this opportunity to dive into my little fairy tale?


Nerikairi Japanese sweets that melt in a flash

We have a melting texture NerikaiI'm going to learn a Japanese confectionary called. Nerikai has a soft texture, so you can create a variety of shapes, such as food, characters, flowers, etc.


However, to make these soft wagashi, you need to properly make the outer dough. Without having to make it hard with a pot or pan How to make dough in a microwaveI'll let you know. It's easy to adjust the concentration, and the amount of sediment lost during dough production is small, so you'll be able to use the ingredients at a reasonable price!


A more special filling made by yourself

You can use commercially available red bean paste, but it will be a more meaningful dessert if you make sure to put your own homemade red bean paste into the Japanese confectionary. I'll take the time to make the filling paste using white kidney beans. In this class White bean paste, black sesame paste, chocolate bean paste I'm going to make three kinds of homemade red bean paste like this. For those of you who have trouble making it, I'll also show you how to use commercially available fine red bean paste as an inner sediment.


Shapes created with everyday tools

I use a variety of tools to make Japanese confectionary shapes. In addition to tools dedicated to Japanese sweets, I also use a lot of items that are easily available in everyday life.


You mean you can make a shape like this with this tool?

Not limited to the original use If you continue to imagine tools, The range of expressions that can be expressed in Japanese sweets will expand.

I'll tell you in detail what tools I use and how to use those tools to create shapes.

Let's make beautiful shapes with tools you can easily find nearby!


A little easier with the Gutnook Swordsman's design

As I prepared for this class, I thought about how I could make Japanese sweets more easily. There's no right answer to making Japanese sweets, but I think it would be nice to have some guide I made my own design. If you refer to the design, Japanese sweets shapesIna ratiosIt might help you catch them.


20 Little Fairy Tale Friends

What are we 20 shapesI'm going to learn.


Flowers in my yard, animal friends I met on the promenade, delicious food on the dinner table, a Halloween party full of love, and even Princess Angeum Nara and Prince! It can be completed with a few hand gestures Foundation shapeFinished by working delicately from Application shape, and can be applied in a variety of ways Character shapeLet's make it step by step.



Food confectionaries that are more authentic than real. Aren't you really excited?


I'll show you all my own know-how, such as how to make a nice dish by extracting a plump side, how to express the same texture and color, and how to make a cute and cute shape!



Welcome to the land of fairy tales made with red bean paste!
Class Kit · Coaching Session

💫 Find out the kit composition for the Gutnook Slayer Class.

  • Fresh products (red bean paste, green beans, etc.) were not included in the kit. The class notes will tell you the details of the required materials, so please prepare them separately.

1) Select the basic kit.

  • Material kit : For those who already have tools, I've only organized materials.
  • ALL IN ONE KIT : A configuration that includes all tools and materials.

2) Choose additional components for a more complete class.

  • Electronic scale 5 kg





Material kit



  • 200g white jade
  • 50g agar-agar powder
  • Wilton food coloring (red red, golden yellow, moss green, black, brown, ivory)
  • Valrhona Cocoa Powder 100g


ALL IN ONE KIT

stuffs

  • 200g white jade
  • 50g agar-agar powder
  • Wilton food coloring (red red, golden yellow, moss green, black, brown, ivory)
  • Valrhona Cocoa Powder 100g

tools

  • Marzipan 14-piece set
  • Triangular rod (wood)
  • Name frame - butterfly (small) 10*35mm
  • Garnish Frame - Zanba No. 3 20*35mm
  • Wooden stick - medium 30cm
  • Round pod 804
  • Fine body - medium (diameter 24 cm)
  • Dusting Brush No.3
  • Measuring spoon 4p
  • Cotton cloth (55*55mm)



Additional components

Electronic scale 5 kg





Hangul labeling matters under the Food Hygiene Act

❗❗❗ Due to the nature of foodstuffs, refunds/returns due to simple remorse are not possible. Please be sure to check before ordering.


📩 The package is subject to some changes, and we will be fully informed if there are any changes.

Curriculum

Creator

bang anggeum

bang anggeum

I'm an alchemist who creates small fairy tales with sediment, and a gutnook sediment master. Using my design major, I make fun and unique Japanese confectionaries that no one has ever tried.

I work on a variety of works, such as Japanese sweets that “look more like real food than the real thing,” character wagashi with “detailed shapes like figures,” and creative Japanese sweets that are “delicate and cute.”

I can't say how proud and happy I am when I embody the shapes I've imagined in my head into small Japanese confectionaries that fit in the palm of my hand. In particular, the cuteness of Japanese sweets cannot be captured in a photo or video, so it's even more impressive if you make your own! (Real thug!) I want to experience that joy with all of you!

Making Japanese sweets is like making a small fairy tale. Because I make Japanese sweets, some people feel happy, others feel surprised, and others feel compassionate. If you don't know my story yet, why not take this opportunity to dive into my little fairy tale? I'll be waiting for you!

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Notes on Copyright Protection

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